Developed for French patisseries and a favorite of professional kitchens, Silpat's innovative pan produces 20 bite-size brownies, frittatas, pastry shells or breakfast muffins. The lightweight, flexible material optimizes heat conduction for consistent, outstanding results. It's coated in food-grade silicone that offers effortless release and eliminates the need for greasing.

Cut down on parchment paper waste with reusable, nonstick mats for easy-clean baking.
Turns out 20 mini muffins, pastry shells or mini quiches.
Crafted of special fiberglass fabric coated with food-grade silicone for premium nonstick finish.
Developed for French patisseries, and the choice of professional chefs and pastry chefs.
Top-rack dishwasher safe.
Made in France.