The hardworking mainstay in any kitchen, the saucepan is designed for everything from simmering sauces to cooking vegetables. The pan is from All-Clad's original three-layer bonded Stainless Steel cookware line, which pairs classic style with modern practicality. A new capacity engraving on the base makes for quick identification, and an improved ergonomic handle ensures comfort.

Tri-ply construction sandwiches heat-responsive aluminum core between easy-care stainless-steel interior and exterior.
Bonded-metal construction ensures fast, even heating.
Stainless-steel cooking surface with starburst finish offers a premium look.
Rims are shaped to allow for dripless pouring.
Ergonomic, riveted stainless-steel handle.
Capacity etched on base for quick identification.
Ideal for use on any cooktop, including induction.
Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.