All-Clad partnered with to develop the perfect roasting pan. Use it to oven-roast meat, poultry, potatoes and vegetables, then transfer it to the stovetop for creating savory gravies or pan sauces from drippings.

Three-ply construction sandwiches heat-responsive aluminum core between easy-clean stainless-steel interior and exterior; interior won't react with foods.
Ensures fast, even heating.
Low flared sides promote uniform browning and even cooking.
Riveted stainless-steel handles.
Polished exterior.
Includes flat stainless-steel rack.
Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.