Make a big batch of this healthy scrambled egg recipe and serve it with bagels for a fun brunch.
Ingredients:
2 large eggs
1 ounce smoked salmon, chopped
2 teaspoons reduced-fat cream cheese
1 scallion, sliced
1 teaspoon capers, rinsed
Directions:
Lightly beat eggs in a small bowl until combined. Stir in smoked salmon, cream cheese, scallion and capers. Coat a small nonstick skillet with cooking spray and heat over medium. Add the egg mixture and cook, stirring often, until scrambled, about 3 minutes.
