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Slow Cooker Sausage with Sauce

Prep Time:30 minutes Cook Time: 45 minutes Servings: 4 minutes

This crockpot sausage recipe is a warm, easy meal made even easier in the slow cooker. These sausages may be served in sandwiches or over rice.

Ingredients:
  • 8 (4 ounce) links fresh italian sausage
  • 1 (26 ounce) jar spaghetti sauce
  • 1 green bell pepper, seeded and sliced into strips
  • 1 onion, sliced
  • 6 hoagie rolls, split lengthwise (optional)
Directions:
  1. Gather all ingredients.
  2. Place Italian sausage links, spaghetti sauce, green pepper, and onion into a slow cooker; mix until well combined.
  3. Cover and cook on Low for 6 hours. Serve on hoagie rolls.
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