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Salt and Pepper Skillet Fries

Prep Time:30 minutes Cook Time: 45 minutes Servings: 4 minutes

Pan-fry potatoes in a skillet to make quick and easy fries that are sure to please.

Ingredients:
  • 2 tablespoons olive oil
  • 1 teaspoon butter
  • 3 large potatoes, sliced lengthwise into 1/2-inch circles and cut into 1/2-inch strips
  • ¼ teaspoon coarse sea salt
  • ¼ teaspoon cracked black pepper
Directions:
  1. Heat olive oil and butter in a skillet over medium heat.
  2. Cook and stir potato strips in hot oil mixture until browned on all sides, 20 to 25 minutes.
  3. Transfer fries to a paper towel-lined plate; season with sea salt and cracked black pepper.
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