In this healthy ginger-beet juice recipe, we pack in vegetables by adding kale and a carrot, and sweeten it with an orange and an apple. No juicer? No problem. See the juicing variation below to make this beet juice recipe in the blender.
Ingredients:
1 medium orange, peeled and quartered
3 kale leaves
1 medium apple, cut into wedges
1 medium carrot, peeled
1 large beet, peeled and cut into wedges
1 (1-inch) piece peeled fresh ginger
ice cubes (optional)
Directions:
Working in this order, process the orange, kale, apple, carrot, beet and ginger through a juicer, according to the manufacturer’s directions. (No juicer? See Tip.)
Fill 2 glasses with ice, if desired, and pour the juice into the glasses. Serve immediately.
