Blue Cheese Turkey Rolls

Prep Time:30 minutes Cook Time: 45 minutes Servings: 4 minutes

Turkey rolled around blue cheese and herbs, then baked for a creamy, tangy, and elegant appetizer or main dish.

Ingredients:
  • 3 tablespoons crumbled blue cheese
  • 2 tablespoons cream cheese, softened
  • 1 1/2 teaspoons sour cream 1/4 teaspoon worcestershire sauce
  • 1 dash garlic powder
  • 2 slices thinly sliced deli turkey
  • 1 tablespoon minced fresh parsley
Directions:
  1. In a bowl, combine the first five ingredients. Spread over each slice of turkey; roll up each from a long side. Wrap in plastic wrap and refrigerate for 30 minutes or until chilled. Cut into 1-in. slices. Dip one cut end into parsley. Serve immediately.